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Tag Archives: foodie

AUG/SEP 2016 Editor’s Note by Jen Theisen

Our summer days are numbered, and I’m not sure where they all went. Leaves of rust, red, and orange will not be the only transformation we realize as we head into autumn. Seasons of life remind me the harder I strive to slow time down, the faster it marches on. It feels like only days ago we were seeing our eldest, Joe, off to college. Now my college graduate—as the kids at home say—is busy “adulting.” Miss Rays of Grace starts her senior year this fall and is diligently making college plans and visits. These days, overwhelming joy over the …

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French Onion Soup & Galette & Turtles

My Joy in the Journey of cooking began at a young age. I was less than 10 years old when a friend gave me a cookbook; I loved it! In 1983, I published my first recipe—in the Paullina Centennial Cookbook. Before I could drive, I would walk to the farmers market in my small town to buy tomatoes and other fresh produce. In my first year of marriage, out of necessity, I made mayonnaise from scratch. The year we lived in Seattle, I made my first homemade syrup, since giant blackberry bushes greeted me just outside our apartment. I laugh …

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